Easy 20-Minute Fig Jam Pizza with Goat Cheese and turkey slices

If you’re looking for a quick and delicious meal that’s sure to impress, I’ve got just the recipe for you: Easy 20-Minute Fig Jam Pizza with Goat Cheese and turkey slices. This delightful creation combines sweet fig preserves with creamy goat cheese and savory turkey slices, all on a crispy pizza base. It’s a perfect dish for busy weeknights, casual family gatherings, or even a cozy date night at home. One bite of this pizza, and you’ll understand why it has become one of my favorites!

The beauty of this pizza lies not only in its incredible flavor but also in how simple it is to whip up. With just a few wholesome ingredients and minimal prep time, you can have a gourmet-style pizza ready in less than 20 minutes. Trust me; your taste buds will thank you!

Why You’ll Love This Recipe

• Quick Preparation: This pizza comes together in just 20 minutes, making it an ideal choice for busy evenings.
• Flavor Explosion: The combination of sweet figs and tangy goat cheese creates an unforgettable flavor that will surprise your palate.
• Family-Friendly: Kids love pizza! This recipe introduces them to new flavors while keeping it fun and approachable.
• Perfect for Sharing: With four servings, it’s great for family dinners or sharing with friends during game night.
• Versatile: You can easily customize it with different toppings based on what you have on hand!

Ingredients You’ll Need

These are simple, wholesome ingredients that come together beautifully. Gathering them is half the fun!

For the Pizza

• 1 raw pizza base
• 2/3 cup fig preserves
• 1 1/2 cups grated mozzarella cheese
• 3-4 slices turkey slices (torn into smaller bits)
• 2 ounces crumbled goat cheese

Servings: 4
Prep Time: 10 minutes
Cook Time: 7 minutes
Total Time: 17 minutes

Variations

One of the best things about this recipe is its flexibility! Feel free to mix things up based on your preferences or what you have available.

• Swap the cheese: Try using feta or ricotta instead of goat cheese for a different flavor profile.
• Add some greens: Toss on some fresh arugula or spinach after baking for extra color and nutrients.
• Try different spreads: Experiment with honey or balsamic glaze instead of fig preserves for a unique twist.
• Change up the protein: Use chicken slices or even roasted vegetables if you want to keep it meat-free.

How to Make Easy 20-Minute Fig Jam Pizza with Goat Cheese and turkey slices

Step 1: Preheat Your Oven

Start by preheating your oven to the temperature recommended on your pizza base package. A hot oven ensures that your crust gets perfectly crispy—no one likes a soggy bottom!

Step 2: Assemble the Base

Spread the fig preserves evenly over your raw pizza base. This sweet layer will add depth to each bite and create a beautiful contrast with the savory toppings.

Step 3: Add Cheese and Toppings

Sprinkle the grated mozzarella cheese generously over the fig preserves, followed by the torn turkey slices. Finally, crumble the goat cheese on top. Each ingredient plays an important role in balancing flavors—sweetness from figs, creaminess from cheese, and savory goodness from turkey.

Step 4: Bake Your Pizza

Transfer the assembled pizza into your preheated oven and bake according to your dough’s instructions (usually around 7-10 minutes). Keep an eye on it; you want that cheese bubbly and golden brown!

Step 5: Serve and Enjoy!

Once baked, remove the pizza from the oven and let it cool slightly before slicing. Serve it warm, perhaps with a light salad on the side for a delightful meal. Enjoy every delicious bite of your Easy 20-Minute Fig Jam Pizza with Goat Cheese and turkey slices!

Pro Tips for Making Easy 20-Minute Fig Jam Pizza with Goat Cheese and turkey slices

Making this fig jam pizza is a breeze, but a few tips can take your creation to the next level!

• Use fresh pizza dough: Fresh dough has a better texture and flavor compared to pre-packaged options. It gives your pizza that authentic pizzeria taste and ensures it bakes up perfectly crispy.

• Preheat your oven: A hot oven is key! Ensure your oven is preheated to at least 475°F (245°C) before baking. This helps achieve that golden crust in just minutes.

• Experiment with toppings: Don’t be afraid to mix things up! Feel free to add nuts like walnuts or pecans for crunch, or fresh herbs like arugula for a peppery finish. Variety keeps each bite exciting!

• Watch the cooking time: Since this pizza cooks quickly, keep an eye on it as it bakes. You want the cheese melted and bubbly, but not burnt—about 7 minutes should do the trick!

• Let it cool slightly before slicing: Allowing the pizza to cool for a minute or two makes slicing easier and prevents you from burning your mouth on the hot toppings.

How to Serve Easy 20-Minute Fig Jam Pizza with Goat Cheese and turkey slices

This delightful fig jam pizza not only tastes fantastic but also looks beautiful when served. With its vibrant colors and inviting aroma, it’s perfect for sharing at gatherings or enjoying as a cozy meal at home.

Garnishes

• Fresh basil leaves: These add a pop of color and a fragrant touch that complements the sweetness of the figs beautifully.
• Balsamic glaze drizzle: A light drizzle of balsamic glaze adds acidity and depth, enhancing the overall flavor profile of the pizza.

Side Dishes

• Mixed greens salad: A simple mixed greens salad dressed with olive oil and lemon juice offers a refreshing contrast to the richness of the pizza.
• Roasted vegetables: Seasonal roasted vegetables, such as zucchini and bell peppers, provide a warm side that balances out the sweet flavors of the fig jam.
• Garlic bread: Crunchy garlic bread pairs well with almost any pizza dish, adding extra flavor and texture for those who love carbs!
• Fruit platter: A colorful fruit platter with seasonal fruits like grapes, apples, and berries can serve as a light dessert option after enjoying your delicious pizza.

Enjoy crafting this easy fig jam pizza; it’s sure to become a favorite in your household!

Make Ahead and Storage

This Easy 20-Minute Fig Jam Pizza with Goat Cheese and turkey slices is perfect for meal prep! You can whip it up quickly, and it’s just as delicious the next day. Here’s how to keep it fresh.

Storing Leftovers

• Allow the pizza to cool completely before storing.
• Place any leftover slices in an airtight container.
• Refrigerate for up to 3 days for optimal freshness.

Freezing

• If you want to freeze the pizza, do so before baking.
• Wrap the uncooked pizza tightly in plastic wrap and then in aluminum foil.
• Freeze for up to 3 months. When ready to enjoy, bake directly from frozen, adding a few extra minutes to the cooking time.

Reheating

• For the best texture, reheat leftover slices in a preheated oven at 350°F (175°C) for about 10 minutes.
• Alternatively, you can use a skillet over medium heat with a lid on for about 5-7 minutes until heated through.

FAQs

Here are some commonly asked questions about this delightful pizza recipe.

Can I make Easy 20-Minute Fig Jam Pizza with Goat Cheese and turkey slices without a pizza base?

Absolutely! You can use flatbreads or even make a cauliflower crust for a low-carb version. Just adjust the cooking time accordingly.

What can I substitute for goat cheese in Easy 20-Minute Fig Jam Pizza with Goat Cheese and turkey slices?

If goat cheese isn’t your favorite, feel free to use feta or cream cheese as alternatives. They’ll offer a different flavor but will still complement the figs beautifully!

How long does it take to prepare Easy 20-Minute Fig Jam Pizza with Goat Cheese and turkey slices?

From start to finish, this delicious pizza takes only about 20 minutes! It’s perfect for busy weeknights or last-minute gatherings.

Can I add other toppings to my fig jam pizza?

Definitely! Feel free to get creative. Arugula, walnuts, or thinly sliced apples can all be great additions that enhance both flavor and texture.

Is fig jam healthy?

Fig jam can be a healthier alternative compared to other jams due to its natural sweetness and fiber content. Pairing it with turkey and cheese makes this pizza not only tasty but also nutritious!

Final Thoughts

I hope you’re inspired to bring this Easy 20-Minute Fig Jam Pizza with Goat Cheese and turkey slices into your own kitchen! The combination of sweet figs, creamy goat cheese, and savory turkey creates an unforgettable flavor experience that’s quick enough for any weeknight dinner yet special enough for entertaining friends. Enjoy making it as much as I did, and don’t hesitate to share your own twists on this delightful recipe!