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Caramel Chocolate Chip Cookie Bars

Caramel Chocolate Chip Cookie Bars
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Indulge in the delightful experience of making Caramel Chocolate Chip Cookie Bars, a treat that’s sure to win hearts and satisfy your sweet cravings! These gooey bars combine a soft cookie base with rich caramel and chocolate chips for an irresistible dessert. Perfect for parties, family gatherings, or just a cozy night at home, this easy recipe allows you to whip up a batch in no time. With every bite, you’ll enjoy the luxurious combination of flavors that makes these bars a cherished favorite. Easy to prepare and endlessly customizable, they’re destined to become your go-to dessert!

Ingredients

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  • 2 1/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened
  • 3/4 cup granulated sugar
  • 3/4 cup brown sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1 cup semi-sweet chocolate chips
  • 1 cup chocolate chunks
  • 11 oz soft caramels or caramel bits
  • 2 tablespoons heavy cream

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
  2. In a bowl, whisk together flour, baking soda, and salt.
  3. In another bowl, cream together softened butter, granulated sugar, and brown sugar until light and fluffy.
  4. Beat in eggs one at a time and stir in vanilla extract.
  5. Gradually mix in dry ingredients until just combined.
  6. Fold in chocolate chips and chunks.
  7. Press two-thirds of the dough into the prepared pan.
  8. Melt caramels with heavy cream in the microwave until smooth; pour over the dough layer.
  9. Drop spoonfuls of remaining dough over caramel layer.
  10. Bake for about 25-30 minutes until golden brown.
  11. Cool completely before slicing into squares.

Nutrition

Find it online: https://deliciouscookingtips.com/caramel-chocolate-chip-cookie-bars/