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Chicken Alfredo Sloppy Joes: A Delicious Twist on a Classic Favorite

Chicken Alfredo Sloppy Joes: A Delicious Twist on a Classic Favorite

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If you’re searching for a delightful twist on a classic favorite, look no further than these Chicken Alfredo Sloppy Joes. This recipe marries the creamy richness of Alfredo sauce with the casual charm of sloppy joes, making it a hit with both kids and adults alike. In just 30 minutes, you can create a satisfying meal that’s perfect for busy weeknights or relaxed weekend gatherings. The combination of seasoned ground chicken, aromatic garlic, and zesty Parmesan cheese creates a flavor explosion that will have everyone coming back for seconds. Plus, it’s easy to customize with your choice of veggies or spices, ensuring every family member gets a dish they love.

Ingredients

Scale
  • 1 pound ground chicken
  • 1 tablespoon olive oil
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 4 hamburger buns
  • Fresh parsley for garnish

Instructions

  1. Heat olive oil in a large skillet over medium heat. Sauté onion until translucent (3-4 minutes), then add garlic and cook for another minute.
  2. Add ground chicken to the skillet, breaking it apart as it cooks until no longer pink (5-7 minutes).
  3. Reduce heat to low and stir in heavy cream. Gradually add Parmesan cheese while stirring until melted and creamy. Season with Italian seasoning, salt, and pepper; adjust consistency if needed with broth or water.
  4. Toast hamburger buns lightly, then fill each bottom bun generously with the chicken Alfredo mixture and top with bun halves. Garnish with parsley before serving.

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