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Chicken Pita Gyros

Chicken Pita Gyros

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If you’re seeking a quick and flavorful meal, Chicken Pita Gyros are a fantastic choice! This recipe features tender, marinated chicken paired with crisp veggies and creamy tzatziki sauce, all wrapped in warm pita bread. Ideal for busy weeknights or casual family gatherings, these gyros promise to satisfy everyone at the table. Customize them to suit your tastes, and enjoy a delightful Mediterranean experience right at home.

Ingredients

Scale
  • 1 lb chicken breast
  • 4 pita breads
  • 1 cup tzatziki sauce
  • 1 cup chopped lettuce
  • 1/2 cup diced tomatoes
  • 1/4 cup sliced red onion
  • 2 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. In a bowl, mix olive oil, lemon juice, minced garlic, oregano, salt, and pepper to create the marinade.
  2. Cut the chicken into thin strips and marinate for at least 30 minutes in the refrigerator.
  3. Cook the marinated chicken in a preheated grill or skillet over medium-high heat for about 5–7 minutes on each side until golden brown and cooked through.
  4. Warm pita breads on the grill or skillet for about 1 minute per side.
  5. Assemble each gyro with grilled chicken, tzatziki sauce, lettuce, tomatoes, and red onion.
  6. Fold carefully and serve immediately.

Nutrition