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Cranberry Pecan Cheese Log

Cranberry Pecan Cheese Log

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Looking for an easy crowd-pleaser that will make any gathering memorable? The Cranberry Pecan Cheese Log is a delightful blend of creaminess and crunch, making it the perfect appetizer for any occasion. With just five simple ingredients, this no-bake cheese log can be whipped up in under 15 minutes! Whether you’re hosting a holiday party, attending a potluck, or enjoying a cozy night with family, this versatile dish pairs beautifully with crackers, veggies, or fruits. Plus, it can be made ahead of time, allowing you to spend more time with your guests and less in the kitchen.

Ingredients

Scale
  • 250g full-fat Cream Cheese
  • 150g Dried Cranberries (roughly diced)
  • 125g Pecans (roughly diced)
  • 100g Sharp Cheddar Cheese (grated)
  • 1/4 cup finely diced Chives

Instructions

  1. In a small bowl, combine diced pecans, cranberries, and chives.
  2. In a larger bowl, mix cream cheese and grated cheddar until smooth. Fold in half of the pecan mixture.
  3. Shape the mixture into a log using cling film for guidance and chill for at least an hour.
  4. Roll the chilled log in the remaining pecan mixture before serving with crackers or veggie sticks.

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