Easy Thai Coconut Chicken Soup
If you’re craving a comforting bowl of soup that brings warmth and flavor, look no further than this Easy Thai Coconut Chicken Soup. This delightful dish combines the creamy richness of coconut milk with aromatic spices to create a hearty meal that’s perfect for any occasion. Whether it’s a busy weeknight or a gathering with friends, this recipe is designed to be simple yet satisfying. With tender chicken and vibrant vegetables simmered together, you’ll find yourself reaching for seconds in no time!
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: Serves 6
- Category: Main
- Method: Slow Cooking
- Cuisine: Thai
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts
- 4 cups chicken broth
- 1 can (14 oz) coconut milk
- 2 tablespoons red curry paste
- 1 tablespoon soy sauce
- 1 onion, diced
- 2 garlic cloves, minced
- 1 red bell pepper, sliced
- Juice of 1 lime
- Fresh cilantro for garnish
Instructions
- Combine all ingredients in your slow cooker: chicken breasts, chicken broth, coconut milk, red curry paste, soy sauce, diced onion, minced garlic, and sliced red bell pepper.
- Set the slow cooker on low for 6-7 hours or high for 3-4 hours.
- After cooking, shred the chicken into bite-sized pieces with two forks and return it to the soup.
- Stir in freshly squeezed lime juice just before serving and garnish with fresh cilantro.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 6g
- Sodium: 750mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 75mg
Find it online: https://deliciouscookingtips.com/easy-thai-coconut-chicken-soup/