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Frito Chili Cheese Dip

Frito Chili Cheese Dip

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If you’re in search of the ultimate appetizer to wow your guests, look no further than this Frito Chili Cheese Dip. Combining creamy cheese, savory chili, and a hint of spice, this warm dip is the epitome of comfort food. Perfect for game days or casual gatherings, it takes just 20 minutes to prepare! Served hot alongside Frito’s Scoops, this dip will have everyone reaching for more. Plus, with its easy variations and make-ahead convenience, it’s ideal for any occasion. Get ready to impress with this deliciously cheesy delight!

Ingredients

Scale
  • 1 lb ground beef, cooked and drained
  • 1 block cream cheese, softened
  • 10 oz can diced tomatoes, drained
  • 15 oz can chili starter
  • 2.5 cups cheddar cheese, shredded (1 cup + 1.5 cups for topping)
  • 1/2 medium white onion, diced
  • Optional toppings: green onions and crispy chicken or turkey bits

Instructions

  1. Preheat your oven to 375 degrees.
  2. In a large bowl, combine softened cream cheese, cooked ground beef, diced tomatoes, chili starter, onion, spices (garlic powder, chili powder, brown sugar, paprika, cumin), and one cup of cheddar cheese. Mix until smooth.
  3. Pour mixture into a greased oven-safe skillet and top with remaining cheddar cheese. Bake for 8-10 minutes until warm and bubbly.
  4. If using crispy chicken or turkey bits as a topping, sprinkle on top after baking and return to the oven for an additional 3-4 minutes.
  5. Top with diced green onions before serving warm with Frito's Scoops.

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