Pumpkin White Hot Chocolate
Indulge in the warmth of fall with this delightful Pumpkin White Hot Chocolate, a creamy treat that brings cozy flavors to your cup. Perfect for chilly evenings or festive gatherings, this slow cooker recipe combines the rich taste of pumpkin puree with smooth white chocolate, creating a comforting drink that everyone will love. With just a few simple ingredients and effortless preparation, you can enjoy this seasonal delight in no time.
- Prep Time: 15 minutes
- Cook Time: 180 minutes
- Total Time: 3 hours 15 minutes
- Yield: Serves approximately 8 cups (8 servings) 1x
- Category: Dessert
- Method: Slow Cooker
- Cuisine: American
Ingredients
Scale
- 6 cups milk (whole or 2%)
- 2 cups heavy cream
- 1 can (14 ounces) sweetened condensed milk
- 1 can (15 ounces) pure pumpkin puree
- 1 tablespoon pumpkin pie spice
- 4-ounce bar of good quality white chocolate
- Optional garnishes: whipped cream, mini vegan marshmallows, cinnamon
Instructions
- In a slow cooker, whisk together the milk, heavy cream, and sweetened condensed milk.
- Add the pumpkin puree and pumpkin pie spice; whisk until well combined.
- Chop the white chocolate into small pieces and stir into the mixture.
- Set the slow cooker to low and cook for 3 hours, stirring every hour.
- Serve warm in mugs with your choice of garnishes.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 42g
- Sodium: 120mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 60mg
Find it online: https://deliciouscookingtips.com/pumpkin-white-hot-chocolate/