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The Best Apple Crisp

The Best Apple Crisp

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If you’re looking for a delightful way to embrace the flavors of fall, The Best Apple Crisp is the perfect choice! This comforting dessert combines tender apples with warm cinnamon and a crumbly topping that will fill your home with an inviting aroma. It’s a family favorite that brings joy to any occasion, whether it’s a cozy weeknight or a festive gathering. With its simple preparation, you can whip up this delicious treat in no time. Serve it warm with a scoop of vanilla ice cream for an unbeatable dessert experience that everyone will love!

Ingredients

Scale
  • 5 cups fresh apples (sliced)
  • 1/2 cup granulated white sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup all-purpose flour
  • 1/3 cup old-fashioned oats
  • 2/3 cup packed brown sugar
  • 1/4 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 1/4 cup (1/2 stick) butter (melted)

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a deep dish pie plate or large baking dish.
  2. In a large bowl, mix sliced apples with granulated sugar, cinnamon, and vanilla extract until coated.
  3. Layer the apple mixture evenly in the prepared baking dish.
  4. In another bowl, combine flour, oats, brown sugar, salt, and cinnamon. Pour in melted butter and mix until crumbly.
  5. Sprinkle the topping over the apples and bake for 45-60 minutes until golden brown and bubbling.

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